A mild spicy pasta blend featuring our Green and Red Jalapeño Fettuccine.
- Southwestern Chicken & Jalapeño Peppers over Creamy Dos Amigos Jalapeño Fettuccine
- To prepare, bring 4 quarts (3.8 liters) of lightly salted water to a boil. Add pasta to water, return water to a gentle boil and cook for 8-10 minutes or until al dente, stirring intermittently. Drain and serve immediately.
Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Green Jalapenos, Red Jalapenos, Natural Coloring, Spices.