{"product_id":"italian-style-buffalo-meat-large-tortelloni-in-egg-dough-about-12-oz","title":"Italian Style Buffalo Meat Large Tortelloni in Egg Dough - About 12 Oz. - \u003cb\u003eNEW!\u003c\/b\u003e","description":"\u003cp\u003eNutrient-rich, flavorful bison is seasoned with Italian spices and blended with Asiago, Parmesan, Romano, and fresh herbs creating a hearty, savory filling in generous size tortelloni. Enjoy in a bowl of brodo, add to Italian Wedding Soup, or bake with Tomato Vodka Sauce for a comforting meal!\u003c\/p\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eFlavor Pairings\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eSauce\/Oil Pairings\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eRecipes\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003eCooking Directions\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab5\"\u003eIngredients\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab6\"\u003eNutrition\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cp\u003e- Spinach, Parmesan, Blue Cheese, Red Wine, Beef Demi, Brown Butter, Butternut Squash, Caramelized Onions, Roasted Garlic. \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003cp\u003e- \u003ca href=\"https:\/\/pappardellespasta.com\/collections\/sauces\/products\/marsala-cream-sauce-with-champignon-mushrooms-11-oz\"\u003eMarsala Cream Sauce\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e- \u003ca href=\"https:\/\/pappardellespasta.com\/collections\/pesto\/products\/traditional-basil-pesto-7-oz\"\u003eTraditional Basil Pesto\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003cp\u003e- \u003ca href=\"https:\/\/pappardellespasta.com\/pages\/italian-style-buffalo-meat-tortelloni-en-brodo\"\u003eItalian Style Buffalo Meat Tortelloni en Brodo\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003eTo prepare, bring 4 quarts (3.8 liters) of lightly salted water to a boil. Add pasta to water, return water to a gentle boil and cook for 8-10 minutes or until al dente, stirring intermittently. Drain and serve immediately.\u003c\/li\u003e\n\u003cli id=\"tab5\"\u003e\n\u003cp\u003eINGREDIENTS: \u003cstrong\u003eFilling:\u003c\/strong\u003e Buffalo, Romano Cheese (Sheep Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Cow Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (Unbleached Wheat Flour, Sugar, Salt, Yeast), Onion, Half \u0026amp; Half (Milk, Cream, \u0026lt; 1% of Disodium Phosphate \u0026amp; Sodium Citrate), Soy Protein, Beef Stock (Beef Bones, Water), Fennel, Basil, Ricotta Cheese (Whey, Milk, Vinegar, Salt), Portabella Mushroom, Garlic, Tomatoes, Parsley, Green Bell Pepper, Spices. \u003cstrong\u003eDough:\u003c\/strong\u003e Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Wheat Gluten, Vegetable Oil. \u003cstrong\u003eCONTAINS: EGGS, MILK, SOY, WHEAT\u003c\/strong\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab6\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0734\/9633\/files\/Italian_Style_Buffalo_Finished_Tort_-_AS_9.2.25_9_7_2026_4_25_46_PM.png?v=1788820431\" alt=\"\"\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pappardelle's Pasta","offers":[{"title":"Default Title","offer_id":44140277760059,"sku":"2-isblt-un","price":9.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0734\/9633\/files\/Italian-Style-Buffalo-Meat-Tortelloni-in-Egg-Dough.jpg?v=1793905498","url":"https:\/\/pappardellespasta.com\/products\/italian-style-buffalo-meat-large-tortelloni-in-egg-dough-about-12-oz","provider":"Pappardelle's Pasta","version":"1.0","type":"link"}