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Flavors: Black Bean, Indian Corn Maize, & Red Southwest Chile These flavors are blended to result in a subtle, yet spicy, Southwestern-style pasta that retains its intense flavor when served either hot or cold. Recipes Cooking Directions Ingredients Nutrition -...
Flavors: Fire-Roasted Red Pepper, Porcini Mushroom, & Saffron. Concentrated and intense is what this orzo is all about! If you like succulent, deep flavors, this is the orzo for you. The marriage of these flavors was originally requested by a...
If you like sweet potato, you'll love this orzo! Flavor Pairings Sauce/Oil Pairings Recipes Cooking Directions Ingredients Nutrition - Butternut Squash, Brown Sugar/Butter, Cinnamon, Pecans, Marshmallows, Sweet Potatoes - Coconut Curry Sauce - Marsala Cream Sauce with Champignon Mushrooms -...
Flavors: Plain Semolina, Spinach, & Sweet Red Pepper This is a colorful, garden-fresh product that can be served year-round, either hot or cold. Mix it with diced garden vegetables, a hint of fresh basil, and vinaigrette dressing to create a...
This Mediterranean-inspired orzo makes the perfect accompaniment to grilled fish or chicken. We originally created this orzo at the request of one of our food service customers. Flavor Pairings Sauce/Oil Pairings Recipes Cooking Directions Ingredients Nutrition - Shrimp, Basil, Tomatoes, Capers, Kale,...
Available seasonally starting in March. Flavors: Chive, Lemon Pepper, & Parsley This orzo has bright full flavors that marry perfectly with a nice piece of fresh fish or grilled meat. Our founding creator, Executive Chef David Bowen, was inspired to...
Available seasonally starting in August. Flavors: Chestnut, Pumpkin, & Sage Although we don’t guarantee it, we’ve heard that when people eat this orzo they can actually smell the turkey cooking. This essence-of-fall orzo is one not to miss. Pairings Recipes...
A fresh-flavored essence-of-summer pasta that will certainly wake up any dormant taste buds! This orzo is the perfect compliment to your favorite seafood or chicken dish. We designed our GF pasta to be the best available anywhere, but you should...
Flavors: Cayenne Pepper, Chive, Garlic Parsley, Lemon Ginger, & Sesame A daring combination of forward-flavors that will thrill your taste-buds! This orzo was created as a “sister” to our Pacific Rim Blend, and was intended as a great complement to...
Flavors: Black Calamari & Plain Semolina Unique and elegant, this “black-tie” orzo product blends black Calamari and Plain Semolina Orzo. Always a favorite as an accompaniment to seafood dishes. We originally created this orzo blend for a special New Year’s...
This ravioli is packed with nutrient dense rich flavored elk and is perfectly complemented with a spicy blend of herbs & spices and fresh roasted Hatch Green Chiles. An absolute crowd favorite. Recipes Cooking Directions Ingredients Nutrition - Crispy Southwestern...
Add international flare to a weeknight gourmet meal. This vibrant Thai dish is both fragrant and delicious, an absolute crowd pleaser for those in search of spicy pasta. Recipes Cooking Directions Ingredients Nutrition - Spicy Crab Orzo Salad - Spicy...
Flavors: Basil, Cracked Pepper, Garlic Parsley, & Sun-Dried Tomato This orzo blend creates the perfect Italian variety dish when tossed with spring vegetables, a hint of olive oil, and seasonings to taste. Very simple, and a true Italian specialty. We...
The perfect gift for those that love the flavors and smells of fall! Includes: Sweet Potato Pappardelle (16 oz.), Bella Sol Mission Fig Balsamic (250 ml), and Autumn Harvest Orzo (16 oz.) Recipes Ingredients Nutrition See the recipes pages: - Red and Yellow Pepper Sweet Potato...
Flavors: Blue Corn Ziti, Green Jalapeno Fusilli, Red Southwestern Chile Lumache, & Yellow Maize Amore A Southwestern sizzler with vibrant colors and flavors. Try adding black beans and scallions to this blend, then spice it up by tossing with your...
If you like Southwestern fare, you’ll love this ravioli. Full of poblano peppers and pepper jack cheese, this ravioli has a nice heat, but is not overly spicy. Pairings Recipes Cooking Directions Ingredients Nutrition Pairs well with these flavors:Roasted Chiles,...
A traditional southern Italian ingredient transformed into a savory pesto. We created this after finding a fantastic source for lively sun-dried tomatoes. Recipes Cooking Directions Ingredients Nutrition - Creamy Sun-Dried Tomato Sauce atop Chopped Spinach and Four Cheese Ravioli -...
Recipe contributed by Linda, E. of Hartville, OH Serving : 4-6 Ingredients: 1 lb. Pappardelle’s Southwest Orzo1-1/2 cups yellow onion, chopped2 tablespoons extra virgin olive oil2 tablespoons butter, unsalted2 cups peppers (red, green & jalapeño combo)2 tablespoons all-purpose flour1 cup...
Serving : 3-4 Ingredients: 12 oz. Pappardelle’s Southwest Orzo1-1/2 lb. boneless, skinless chicken breasts2 tablespoons extra virgin olive oil3/4 cup onion, diced2 cloves garlic, finely minced1/2 cup green pepper, diced1-1/2 cups zucchini, diced1 cup whole kernel corn14 oz. fresh or...