$ 10.00
Indulge in our sweet and nutty Pistachio Honey Penne. This light pasta is infused with the delicate sweetness of honey and nutty flavor of pistachios. The result, a subtly sweet pasta that shines with cream based sauces, roasted vegetables, or even as a based for a chilled pasta salad with fruit and herbs.
Pairs well with these Pappardelle's sauces/oils/vinegars:
- Lemon Alfredo Sauce
- Roasted Garlic & Four Cheese Sauce
- Basil Olive Oil
- California Meyer Lemon Olive Oil
- Roasted Garlic Avocado Oil
To prepare, bring 4 quarts (3.8 liters) of lightly salted water to a boil. Add pasta to water, return water to a gentle boil and cook for 10-12 minutes or until al dente, stirring intermittently. Drain and serve immediately.
Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Honey, Pistachio, Natural Pistachio Flavor, Salt, Spinach, Spices for Color.
CONTAINS: Wheat.