Our in-house executive chef and master dough-man, Todd, created this sauce. We use the highest quality Stanislaus Tomatoes (another family-owned company that insists on only the best), and this sauce simmers for a little over 3 hours, resulting in a very rich, flavored, chunky tomato sauce that is to die for. This sauce is Gluten-Free!
This robust and chunky classic marinara pairs fantastically with virtually every pasta we create!
Roasted Tomatoes, Plum Tomatoes, Extra-Virgin Olive Oil, Onions, Garlic, Basil, Salt, Oregano, Spices.