Garden Spinach Angel Hair - 16 oz.

Angel Hair might be our most delicate noodle, but this pasta packs a hearty spinach punch!
  • - Garden Spinach Angel Hair with Mussels

    - Wilted Spinach and Garlic with Garden Spinach Angel Hair

  • To prepare, bring 4 quarts (3.8 liters) of lightly salted water to a boil. Add pasta to water, return water to a gentle boil and cook for 8-10 minutes or until al dente, stirring intermittently. Drain and serve immediately.
  • Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Spinach, Egg Whites, Wheat Gluten.

    Contains: Eggs, Wheat.

  • Pappardelle's Garden Spinach Angel Hair Nutritional Statement